Buckwheat Hulled EU ECO
Organic whole and shelled Buckwheat
Buckwheat is completely free of both wheat and gluten. Buckwheat is a herb and not a grain.
In Japan, in small-scale artisanal production, buckwheat seeds are often soaked in porous (water-permeable) bags in running water for up to ten days before being dried and ground to be used as the main ingredient in the Japanese noodle variety soba.
this company delivers:
Basic information
3 - EU ECO
Certifications: EU-EKO
2 - for export
2 - within Sweden
5 - Mother Earth
4 - Retail
Shipping Information
Ingredients
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