Warbro Kvarn's Dinkel light flour '
Swedish flag

Dinkel light flour

Our stone-ground organic spelled flour is a light flour, which means that most of the bran is gone. Feel free to replace a white rolled flour with this more tasty spelled flour. It can be used for all kinds of pastries and bread and in cooking for pie doughs and pancakes.

What does stone grinding mean?

We grind all our flours in a real stone mill with horizontal stones, in one step. It is a cool process that preserves the nutrients in the flour. Of course, all our flours are free of additives. In a light flour, or sifted flour as it is also called, the bran is gone but it is still more nutritious than "ordinary" white flour. Because the flour is stone-ground, there is always some of the bran layer of the core left. Hence a more beige color. Replace all the chalk-white rolled flour with our more tasty, light stone-ground flour. This way you get both a healthier and tastier flour.

this company delivers:

food service
Private Label

Basic information

3 - EU ECO

3 - KRAV

3 - Made in Sweden

Certifications: EU-EKO and KRAV

4 - Food service

4 - Industry

4 - Retail

2 - For export

2 - Within Sweden

1 - Södermanland

5 - Warbro Kvarn

Region: Södermanland

Pack size: 1,25 kg, 4 kg, 12,5 kg and 25 kg

Produced in: Sweden

Shipping Information

For export: Yes

In Sweden: Yes


Stone ground light and sifted spelled flour

VIDEOS ByOrganic Sweden

Uploads from Organic Sweden

Organic Sweden1/3

Send to a friend

Recommend this to a friend by entering their email address in the box below.