Our organic spelled flour is a 100% wholemeal flour with a lot of flavor and malt on our vortex mill. It is a stone-ground, very fine and fluffy flour that can be used as a light flour. Good and perfect for pie doughs, pancakes, soft cakes and it works well even for cookies. The product is Ä-marked.

What does vortex flour mean?
We grind all our flours in a real stone mill with horizontal stones, in one step. It is a cool process that preserves the nutrients in the flour. Of course, all flours are free from additives. Our unique whirlpool flour makes it easier to use whole grains in everyday life. Our vortex mill allows an air stream to swirl around the entire grain kernels in a granite bowl. Very slowly the kernels are ground into flour in a cold process, instead of traditional grinding between millstones. The large air flow also means that the flour has a lower moisture content (strong preservative effect), which gives a longer shelf life. The grinding flour becomes very fluffy and so fine-grained from the grinding that it is even possible to bake cookies on it - with 100 percent whole grain!