Tofu in extra firm texture! Dice or slice the tofu and fry, bake or grill it. And don't forget to season the tofu before or during cooking. You flavor the tofu exactly as you want - our extra firm natural tofu absorbs flavors like a pro. Tip! Dice and turn the tofu in cornstarch. Fry in oil, over medium heat, until golden. Lower the heat and pour over any sauce (e.g. teriyaki) and let it simmer. Voila, you have really crispy and tasty tofu! Serve, for example, with rice and vegetables, or in a taco with your favorite accessories.

Tofu is a climate-smart, vegan protein that fits in all types of dishes and can replace meat, chicken and fish. Yipin makes tofu locally in Vallentuna, Sweden, from organic soybeans grown in France. In our assortment, you will find everything from smoked tofu, deep-fried tofu and firm natural tofu.

Find recipe at yipin.se