- Eko-Portalen
- Vegetables
- Processed vegetables
- Falafel vegan gluten-free ECO
Falafel vegan gluten-free ECO
Organic Falafel consisting of 80% organic Chickpeas (origin: Italy).
The falafel is spiced with finely chopped parsley, cumin and coriander. Falafel originates in the Middle East and is often served with a tahini sauce in a flatbread or as a pick-me-up on a platter. Cook the frozen falafel directly in a frying pan, fryer or oven. Serve it in pita bread with a good cold sauce and you have a quick and good vegetarian dish!
Produced and packaged in Sweden for Magnihill AB.
this company delivers:
Basic information
3 - EU ECO
Certifications: EU-EKO
4 - Food service
4 - Industry
4 - Private labels
4 - Retail
2 - For export
2 - Within Sweden
5 - Magnihill
1 - Skåne
Region: Skåne
Pack size: 1 kg
Packaging: Consumer packaging
Produced in: Italy
Shipping Information
For export: Yes
In Sweden: Yes
Ingredients
Chickpeas* (80%)
water
rapeseed oil *
onion*
cornstarch*
parsley*
baking powder (sodium carbonate)
salt
garlic*
spices* (including cumin
coriander) *=EU organic ingredient
Contact the company
This contact service is for interested buyers only
(not private individuals).
Your request will be sent to the company with a
copy to Organic Sweden.
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