Mother Earth Premium Cocoa Powder Pangoa RAW&EKO 250g
Our high-quality cocoa powder is made from raw criollo cocoa beans grown in the Pangoa cooperative in the Satipo province of the central Peruvian jungle. During the terrorist era of the 80s, the women helped their men grow cocoa and develop the cooperative, and today it is the women who decide on the production and commercialization of the cooperative's cocoa.
Cocoa powder differs from ground cocoa beans as it is produced by heating and pressing the cocoa mass. This results in cocoa fat and a press cake, which is then finely divided into cocoa powder. Our raw cocoa powder is cold-pressed and thus retains its fine structure.
Our cocoa powder can be used in many ways, such as in smoothies, pastries and desserts or to make your own chocolate.
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3 - EU ECO
Certifications: EU-EKO
2 - for export
2 - within Sweden
5 - Mother Earth
4 - Retail
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