Wheat flour bakery
Saltå Wheat flour bakery is a sifted flour made of wheat ground on a sod mill, a mill that has stone rollers. The flour has a high grind, just over three quarters of the wheat grain is included. This makes the flour extra juicy and aromatic.
this company delivers:
Basic information
3 - EU ECO
3 - KRAV
3 - Made in Sweden
Certifications: EU-EKO and KRAV
4 - Food service
4 - Industry
4 - Retail
2 - For export
2 - Within Sweden
5 - Saltå Kvarn
1 - Stockholm
Region: Stockholm
Pack size: 10 kg
Packaging: Sack
Produced in: Sweden
Shipping Information
For export: Yes
In Sweden: Yes
Ingredients
Flour
barley malt flour
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