Swirled spring spelled
The unusual spring variant (sauce in the spring) of spelled gives a significantly lower yield but higher protein (about 15%) and generally higher quality. Should be mixed with other flours.
this company delivers:
Retail
food service
Private Label
Industry
Basic information
3 - EU ECO
3 - KRAV
3 - Made in Sweden
Certifications: EU-EKO and KRAV
4 - Food service
4 - Retail
2 - Within Sweden
1 - Skåne
5 - Värpinge Grön
Region: Skåne
Produced in: Sweden
Shipping Information
In Sweden: Yes
Ingredients
flour
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